Create a beautiful, nourishing homemade yoghurt that supports digestion and the microbiome. This freeze-dried, dairy-free culture is ideal for anyone following a whole-food, gut-healing lifestyle - including those on GAPS, gluten-free, or dairy-free journeys.
 
Each sachet contains a therapeutic blend of beneficial strains - Streptococcus thermophilus, Lactobacillus delbrueckii ssp. bulgaricus, Bifidobacterium lactis, and Lactobacillus acidophilus. These strains are well-known for their ability to support a healthy gut terrain, encourage balanced bacterial populations, and create that creamy, tangy yoghurt we all love.
 
Perfect for coconut yoghurt, nut-based yoghurt, dairy yoghurt, skyr, or yoghurt cheese - giving you full control over ingredients, quality, and freshness.
 
Product Features:
Supports gut health & healthy digestion
Suitable for dairy, coconut, and plant-based milks
Contains 5 freeze-dried sachets (each makes 1–2 L)
Shelf-stable for 8 months
Dairy-Free & Gluten-Free
Ideal for yoghurt, vegan yoghurt, skyr, and yoghurt cheese
No fillers, preservatives, or unnecessary additives
 
Strains Included:
S. thermophilus, L. bulgaricus, B. lactis, L. acidophilus - a synergistic blend valued in functional nutrition and GAPS-style approaches for nurturing the gut microbiome.
A simple, clean, and reliable culture for families wanting to bring truly nourishing, restorative foods back into the kitchen.